SF Express Hong Kong Launches One-Stop Cold Chain Logistic Services Comprehensively Expands B2B Industry Solution From Airport Pickup, Cold Storage to Temperature-Controlled Delivery Empowering Different Niche Markets
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(Hong Kong,24 June 2024) The booming development of fresh food e-commerce and food retail has led to increasingly high customer demands for food quality, safety, and freshness. In response to the cold chain service needs of various business customers, S.F. Express Hong Kong(hereinafter referred to as "SFHK") has announced the launch of a one-stop cold chain logistics solution, including airport pickup, temperature controlled warehousing, customized labeling and packaging, as well as temperature-controlled delivery throughout the entire process. This comprehensive professional service caters to various business scenarios, such as fresh food, vegetables and flowers, e-commerce, and pharmaceuticals. With end-to-end temperature control management, SFHK ensures cargo quality and provides cleints with an efficient, reliable, and convenient cold chain solution to meet their diverse needs.
Customizable B2B Cold Chain One-Stop Solution, Enhances the Competitiveness of Clients Across Industries
To meet the import demands of clients, SFHK leverages its airport hub network to provide services such as airport pick-up, clients clearance, and delivery to designated locations, helping clients seamlessly complete their cargo import and pick-up processes. During the pick-up process, SFHK's temperature-controlled vehicles deliver the goods, supporting deliveries to multiple destinations or to SFHK's cold storage facilities, flexibly addressing client needs and forming a comprehensive "Airport Pickup + Storage + Delivery" cold chain service.
After the goods are transported from the airport to SFHK's cold storage facilities, SFHK will provide customized warehousing services based on customer requirements. With a total cold storage area of 150,000 square feet and support for multi-temperature zones, including Frozen (-18 to -15°C), Chilled (0 to 4°C), and Air-conditioned (17 to 22°C) storage, SFHK can assist customers with inventory management, packaging, and order processing. Tailoring to the temperature, packaging, and delivery requirements of different products, SFHK also offers customized labeling services, such as client logos and nutrition labels, as well as fragile and "This Side Up" labels to facilitate delivery personnel and client identification, meeting the diverse needs of various merchants.
Japanese Fresh Fish Supplier: SFHK's One-stop Cold Chain Logistics Significantly Reduces Operating Costs
Yellowtail is a common fresh ingredient in Japanese cuisine, known for its rich fat content and unique flavor, highly sought after by Japanese restaurants. Tenkei Foods currently supplies fresh fish to multiple Japanese restaurants in Hong Kong, importing tons of fresh fish from Japan by air two or three times each week. Mr. Yeung Sze King, the person in charge, stated: "Faced with a large volume of frozen goods, SFHK's One-Stop Cold Chain Logistics Solution, including 'Airport Pickup,' 'Temperature Controlled Warehousing and Delivery' services, has greatly improved our delivery efficiency. In the past, we did not have access to cold storage facilities, so we had to pick up the goods at the airport and immediately arrange for cargo vehicles to transport them, which resulted in high transportation costs and uncontrollable delivery times. After using SFHK's One-Stop Cold Chain service, whether it's the complex pick-up requirements at the airport or the restaurants' specified delivery times, the customized solutions from SFHK have helped us reduce a significant amount of time and administrative costs, ensuring the timely delivery of our ingredients."
Focusing on the Needs of Clients Across Industries, Exploring Cold Chain Solutions Applicable to Different Business Scenarios
Since the launch of its cold chain delivery service last year, SFHK has gradually improved its B2C model, introducing SF Express freezer cabinets for the first time, allowing e-commerce customers to conveniently self-collect their orders, and providing various value-added services to offer consumers a thoughtful cold chain service experience. SFHK's Chief Marketing Officer, Mr. Kenny Lau, stated: "In response to market demands, SFHK is expanding its B2B commercial client market. Addressing the pain points of different industries' cold chain logistics needs, we have added services such as Airport Pickup and Temperature Controlled Warehouse to meet customer requirements, providing them with efficient, reliable, and convenient cold chain solutions."
Leveraging its extensive self-operated network and efficient transportation capabilities, SFHK will continue to explore the diverse needs of different types of customers, expand its product and service offerings, and invest more delivery resources to optimize the customer experience and increase market share, achieving a win-win situation with its business partners.
For more details about SFHK cold chain delivery service, please mail to 852smd@sfmail.sf-express.com or contact (852) 2929 2929-8.
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Photo Caption
Photo 1︰
In response to the cold chain service needs of various business customers, SFHK has announced the launch of a one-stop cold chain logistics solution, including airport pickup, temperature controlled warehousing, customized labeling and packaging, as well as temperature-controlled delivery throughout the entire process. This comprehensive professional service caters to various business scenarios, such as fresh food and fruits, vegetables and flowers e-commerce, and pharmaceuticals.

Photo 2︰
SFHK will provide customized warehousing services based on customer requirements. With a total cold storage area of 150,000 square feet and support for multi-temperature zones, including Frozen (-18 to -15°C), Chilled (0 to 4°C), and Air-conditioned (17 to 22°C) storage, SFHK can assist customers with inventory management, packaging, and order processing.

Photo 3-4:
Mr. Yeung Sze King, the person in charge, stated: "After using SFHK's One-Stop Cold Chain service, whether it's the complex pick-up requirements at the airport or the restaurants' specified delivery times, the customized solutions from SFHK have helped us reduce a significant amount of time and administrative costs, ensuring the timely delivery of our ingredients."


Photo 5:
SFHK's Chief Marketing Officer, Mr. Kenny Lau, stated: "In response to market demands, SFHK is expanding its B2B commercial client market. Addressing the pain points of different industries' cold chain logistics needs, we have added services such as Airport Pickup and Temperature Controlled Warehouse to meet customer requirements, providing them with efficient, reliable, and convenient cold chain solutions."

