Temperature Controlled Delivery (Alcohol)

  • Service Introduction

    SFHK provides a door –to-door delivery service and pick-up service for cold chain shipment of liquors.


    3 Temperature Condition

    • Frozen (-18 to -15℃)
    • Chilled (0 to 4℃)
    • Air-conditioned (17 to 22℃)

  • Service Area

    Hong Kong Local。


    • Door –to-door delivery service:Hong Kong Local (Excluding Chek Lap Kok, Lamma Island, Cheung Chau, Peng Chau and restricted districts)
    • Pick-up service:Only applicable to designed SF business station and SF stores (Please click here for SF Business Stations, SF Stores locations)

  • Service Advantage

    • Exclusive delivery service for cold chain shipment of liquors.
    • Charge by the size of cold chain shipments and delivery method easy for business budgeting.
    • Provide to-door / self-drop off / self-pickup services, meet different customer needs with flexibility.
    • Special reinforced packaging and handling to protect cold chain shipment of liquors.

  • Parcel Classification

    • All liquors including alcoholic beverages, cooking wines, and non-alcoholic beverages with the names of "beer", "champagne", "fruit wine", "sparkling wine".
    • Including but not limited to bottled wine, boxed wine, canned wine, barreled wine, etc.
    • Must be intact and unopened, with commercial labels and packaging, and must be legally operated and produced products with quality assurance.

  • Freight

    No. of liquors

    (box packaged)

    To-door delivery




    1 Bottle



    2 Bottles



    3 to 6 Bottles



  • Notice for Use

    This service is only available for customers who were referred by the cold chain project team.


    Customers who are interested in this service, please contact the cold chain project team at (852)2929 2929 and press “8”  or  852smd@sfmail.sf-express.com, and designated representative will follow up with you for further arrangements。


    SF’s Terms and Conditions of Cold Chain Carriage apply.